NIGAM, V.; VANISHA, N. Evaluation of Antioxidant Profile of Wild and Cultivated Varieties of Aegle marmelos (L) Correa Leaves Used as Anti-Diabetic Agent. Free Radicals and Antioxidants, [S. l.], v. 8, n. 1, p. 62–69, 2017. DOI: 10.5530/fra.2018.1.10. Disponível em: https://www.antiox.org/index.php/fra/article/view/90. Acesso em: 20 apr. 2024.