Y SHAHEEN, U. P-Coumaric Acid Ester with Potential Antioxidant Activity from the Genus Salvia. Free Radicals and Antioxidants, [S. l.], v. 1, n. 1, p. 23–27, 2020. DOI: 10.5530/ax.2011.1.5. Disponível em: https://www.antiox.org/index.php/fra/article/view/158. Acesso em: 16 jun. 2024.