GC-MS

GC- MS, FTIR, UV Analysis and in vitro Antioxidant Activity of a Nigeria Poly Herbal Mixture: Pax Herbal Bitters

Analysis of Antioxidant Activities, Phenolic and Other Metabolites of Some Biomass Waste (Leaves) of India

Metabolite Fingerprinting and Antioxidant Potential of Tartary Buckwheat- an Underutilized Pseudocereal crop from Kashmir Region

GC-MS Analysis and Antibacterial Activity of Trigonella foenumgraecum against Bacterial Pathogens

Chemical profiling of leaf essential oil, Antioxidant potential and Antibacterial activity of Syzygium lanceolatum (Lam.) Wt. &Arn. (Myrtaceae)

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